20 | July⢠2018
HEALTH
BISCUITSâJustbecauseaproductis
sweetdoesnâtmeanitâsnothighin
sodiumâ dietitian Alysha Coughler
says. She also cautions watching for
high-sodium âhealthyâ versions.
PASTA SAUCETy pic a l pa s t a s auc e
can put a big dent in your sodium
budget.Lookforlowersodium
varieties or add in some herbs and
spices and you wonât miss the salt.
BREADSome shop-bought breads
havedoubletripleorevenquadruple
the salt of homemade versions. âSome
have325mgofsodiumpersliceâ
saysdietitianBobbyMaknoon.Also
bemindfulofportions.âMostpeople
eattwoslicesatatimebutoftenthe
servingsizeisjustoneslice.â
SALAD DRESSINGâSugar and fat get
the blame but some dressings have
200mgofsodiumperservingâsays
Maknoon. âLow-fatâ and âlightâ
varietiesusuallyhaveextrasodium
to compensate for lower fat content.
COTTAGE CHEESEhese creamy
curdshaveatleast400mgofsodium
perhalfcup.Foratastysubstitute
tryGreekyoghurtwhichhas
more protein calcium vitamin D
probioticsaswellasmuchlesssalt.
INSTANT OATSJust add water for
anutritiousbowlofgoodnessright?
Notnecessarily.Instantoatspack
in as much as 200 mg per serving
compared to zero salt in plain oats.
SPORTS DRINKSEven after a very
sweaty g ym session you wonât need
toreachforasportsdrinkwhich
arecreatedforeliteathletes.Water
willquenchyourthirstandkeepyou
within your daily sodium limit.
CANNED VEGIESâFresh or frozen
vegisabetteroptionâsaysdietitian
AsviniMashru.âButifyouwantto
sticktocanslookforânosaltaddedâ
or âreduced-sodiumâ varieties.â If
full-saltisyouronlyoptiondrain
and rinse thoroughly in cold water.
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