Better Homes and Gardens Australia — December 2017

(John Hannent) #1

It’s that time of the year for


sugar and spice and all things


wickedly nice. Think decadent dark


chocolate, ginger, cinnamon,


mixed spice and cocoa combos


Chocolate ginger cakes with cinnamon-
spiked cream cheese frosting
Add festive flair to layers a-plenty
of rich choccie cake. Top with choc-
coated coffee beans for wow factor.
Recipe on page 22

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