delicious Australia — November 2017

(Wang) #1
Chai brulee tarts
(recipe p 122).

“WE’VE TAKEN OUR “WE’VE TAKEN OUR


INSPIRATION FOR INSPIRATION FOR


THESE FROM SYDNEY’S THESE FROM SYDNEY’S


BOURKE STREET BAKERY, BOURKE STREET BAKERY,


WHERE YOTAM HAD HIS
FIRST BITE OF THEIR BRULEE
TARTS. WE’VE RAMPED UP AND
CHAI-I-FIED THE SPICES.” – HG

delicious.com.au/recipes
For more great recipes For more great recipes
by Yotam Ottolenghi.by Yotam Ottolenghi.

YOTAM OTTOLENGHI.YOTAM OTTOLENGHI.


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