FROM MART HA
Teach and Inspire
19
Come on, Baby, Let’s Do the Twist
If you’re accustomed to soft pretzels from a cart or the ballpark, get prepared for
a delectable surprise. When you make them yourself, they’re even more
tender and delicious—particularly when sprinkled with your favorite toppings.
PHOTOGRAPHS BY MARCUS NILSSON
Heart-shaped
pretzels—and
other shapes, too—
are an irresistible
party snack.
Serve an assort-
ment of styles and
flavors with cor-
nichons and mus-
tards for dipping.