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Answers on page 64

1. industrial/commercial bakery, Großbäckerei
   plant bakery [(plA:nt beIkEri] UK


2. oven [(Vv&n] Backofen


3. (baker’s) peel[()beIkEz)(pi:&l] Brotschieber


4. baker [(beIkE] Bäcker(in)


5. apron [(eIprEn] Schürze


6. knead sth. [ni:d] etw. kneten


7. pretzel [(prets&l] Brezel, Breze(n)


8. breadcrumb [(bredkrVm] Brotkrume


9. slice [slaIs] Scheibe


10. crust [krVst] Kruste


11. proofing cabinet Gärschrank
    [(pru:fIN )kÄbInEt]


12. scale(s) [skeI&l(z)] Waage


13. yeast [ji:st] Hefe


14. dough [dEU] Te i g


15. dough mixer [(dEU )mIksE] Mixer, Rührgerät


16. rack [rÄk] Rahmen-,
    Metallgestell


17. loaf of bread (pl. loaves) Brotlaib
    [)lEUf Ev (bred]


18. roll [rEUl] Brötchen


19. sheet pan [(Si:t pÄn], Backblech
    baking tray [(beIkIN treI]


20. ingredient [In(gri:diEnt] Zutat


21. wheat flour[)wi:t (flaUE] Weizenmehl


22. rye flour [)raI (flaUE] Roggenmehl

LANGUAGE VOCABULARY

Industrial bakeries

In dieser Rubrik präsentieren wir nützliche Begriffe aus der

Arbeitswelt. Von CAROLSCHEUNEMANN easy

Ken Raut

Exercise: Tasty baked goods

Fill in the missing vowels to create words from the list.

We’re the leading maker of premium baked goods, such as

a) br_ _d, rolls and b) pr_tz_ls. Our products contain only the

finest c) _ngr_d_ _nts, such as d) ry_and e) wh_ _t fl_ _r

from local sources. We use fresh f) y_ _stto make sure that

the g) d_ _ghis light and tender. It’s prepared in our low-

speed h) d_ _gh m_x_r. Then, we i) kn_ _dit by hand until

just right, and allow it to rise in our j) pr_ _f_ng c_b_n_ts.

Finally, the k) l_ _v_s are baked to perfection in hot l) _v_ns

and cooled on m) r_cks. Each n) sl_c_ has a delicate brown

o) cr_st. You can taste the quality in every bite!

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