Fall is when home baking jumps
into high gear. These essential
tools ensure your baked treats
turn out perfect every time.
BAKERÕS
CHOICE
MADE TO
MEASURE
STAINLESS
STEEL CUPS &
SPOONS
Dishwasher-safe stainless
steel won’t crack or get
bent out of shape.
Our Pick: Metric
equivalents are marked on
all the handles of Wildone’s
Stainless Steel Measuring
Cups and Magnetic
Spoons ($27, amazon.com).
Bonus: The spoons nest
neatly together, thanks
to magnetic grips.
ANGLED
LIQUID
MEASURE
Angled cups let you see
measurements from the
side and above for less
bending and squinting.
Our Pick: Oxo’s 3-Piece
Angled Measuring Cup
Set ($20, oxo.com) gets
consistently high marks
for precision from
baking experts.
MIXING BOWL
Make the switch from unwieldy old-fashioned bowls
to lighter models with handles, spouts, and lids.
Our Pick: The Sur La Table Batter Bowl with Lid ($25,
surlatable.com) is made of lightweight melamine and
features a pourable spout and a lid so you can stash
batters in the fridge—no plastic wrap needed.
WIRE WHISK
A well-made wire whisk will last a lifetime and can
be used to combine dry ingredients as well as mix,
whip, and stir wet mixtures and batters.
Our Pick: The Oxo 11-inch Balloon Whisk ($10,
oxo.com) has a comfortable, easy-grip handle that
stays cool when using the whisk on the stove.
By Mary Margaret Chappell
18
FORKSOVERKNIVES.COM
GEAR UP
