http://www.getwoodworking.com September 2019 The Woodworker & Good Woodworking 75
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TREND APERTURE & RADIUS JIG
USEFUL KIT/PRODUCT
If you need a jig specifically for routing apertures
or adding curved corners to worktops, this product
from Trend will do the job extremely well. Made
from 12mm thick high pressure laminate (phenolic
resin), it measures approximately 1,000 ×
390mm. It’s certainly substantial, weighing 4.6kg.
With one straight slot, maximum routing
capacity here is about 840mm, more than enough
for most standard width worktops, which tend
to be around 610mm deep on common kitchen
units. Anything wider than this and you simply
fit a guide clamp across the surface and run the
router against that.
The bulk of the jig consists mainly of slots for
radiused corners, consisting of 40, 60, 80, 100,
150 and 250mm radii. There’s also a 90° corner
slot (for apertures), plus 50, 100 and 200mm
radius outer curves only. Each curve is engraved
with its size, though on one side of the jig only.
There’s also a pair of circular cut-outs (35
and 26mm diameter) for routing holes in doors
or carcass sides to suit standard cupboard hinges.
Lastly, a 45° straight corner is included. Each slot
has an etched sight line at either end (at 90° to
each other), to help align the jig with pencil marks
on the worktop. These allow for the offset created
when using a guide bush and bit together. Sight
lines appear on both sides of the jig and are used
mainly for internal radii.
Locating pins
What makes most worktop jigs like this reliable
are the tapered locating pins. Four are provided
and fit through any of the 16 holes around the
template. You push a pair of pins through the
appropriate holes for your selected slot (external
radii only). This enables you to locate the jig
against the relevant edge of the worktop, the
pins acting as stops. Holes are recessed, so
the pin heads will sit flat with the jig, meaning
there’s nothing to obstruct the router base
moving across the surface.
Line up the marks, cramp the jig and you’re
ready to rout. It’s essential the jig is cramped
securely, as a big router and guide bush could
knock everything out of kilter, resulting in the
cutter taking an unwanted step in the timber
or laminate. As the jig sits across the worktop
at 45° for most corners, I found it important
to check positioning with a mitre or set square
before cramping.
In use
Make a series of plunge cuts down through
the worktop (no more than 10mm depth at
a time) and allow the cutter to stop before
removing the router. For sink or hob apertures
you rout the corners first. Once cut all the way
through, corner slots are joined by routing straight
grooves between them. The process does take
far longer than simply sawing an aperture with
a jigsaw, but results should be pretty good.
With a couple of curved units in my new
kitchen, the jig’s 250mm radius was a pretty
close match. Together with a new cutter it gave
a really clean curve to both oak worktops, with
very little sanding required.
Conclusion
It may be pricey, but this is an excellent jig for
routing consistent curves and apertures. To avoid
creating stepped cuts in the edge, always ensure
you check with a mitre square when cramping
at 45°, though.
You push a pair of pins through the appropriate
holes for your selected slot (external radii only)
It’s essential the jig is cramped securely, as a big
router and guide bush could knock everything out
of kilter
Make a series of plunge cuts down through the
worktop and allow the cutter to stop before
removing the router
With a couple of curved units in my new kitchen,
the jig’s 250mm radius was a pretty close match
SPECIFICATION
Corner angle: 90°
Slot length: 830mm
Radius curves: 40, 60, 80, 100, 150 & 250mm
External radius: 50, 100 & 200mm
End cut: 45°
Kitchen hinge recess: 26 & 35mm
Length: 1,000mm
Thickness: 12mm
Width: 390mm
Weight: 4.6kg
Typical price: £123.60
Web: http://www.trend-uk.com
THE VERDICT
PROS
(^) Reliable, consistently accurate curves
CONS
(^) Routing an aperture can take ages
RATING: 4.5 out of 5