Peppermint Magazine – August 2019
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base 1kg or 5 stalks of rhubarb, washed and trimmed into 5cm lengths 3/4 cup sugar 1/3 cup water cake 3/4 cup raw caster sugar 4 ...
cake 150ml rice bran oil 3/4 cup raw caster sugar 2 tsp chia seeds soaked in 1 cup soy milk 1/2 cup apple puree 2 cups Lighthous ...
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Tell us about the Black Finch Project... The Black Finch Project is a way for people and artists to share a voice of collective ...
LORE PERFUMERY Indulge your skin and your senses in Lore Perfumery’s signature bodycare line: all natural, cruelty free and made ...
castlemaine A former gold mining town, Castlemaine – just one-and- a-half hours drive from Melbourne – is an eclectic creative h ...
THE MILL Originally a wool mill built in 1875, The Mill is now the creative hub of Castlemaine – an iconic collection of heritag ...
ICE CREAM SOCIAL The Ice Cream Social has the scoop on small-batch ice cream hand-crafted from old-fashioned, simple ingredients ...
visit ARTISTS’ MARKETS This bustling market takes place on the first Sunday of every month, and brings together locals and visit ...
SUBSCRIPTIONS NOW SENT PLASTIC-FREE! AS A SMALL, INDEPENDENT PUBLICATION WITH BIG DREAMS OF CHANGING THE WORLD, WE COULDN’T EXIS ...
Subscribe to Peppermint in time for summer (by 30 Oct 2019) and you’ll join current subscribers in the draw to win one of ten $5 ...
WASTE NOT EVERYDAY // Erin Rhoads The second book from zero-waste advocate Erin Rhoads, Waste Not Everyday is crammed full of ti ...
CAFE TROPPO 42 Whitmore Square, Adelaide SA 5000 Soak up the serenity at Cafe Troppo, where local produce and organic coffee mee ...
STATEMINT KYLIE IS THE FOUNDER OF ‘OF KIN’, AUTHOR OF ‘THE LEAP STORIES’, A CERTIFIED FACILITA- TOR OF BRENÉ BROWN’S DARE TO LEA ...
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what could you do better to help combat climate change? JESSE SCHILLER Kooshoo co-founder Use our car less and the bikes more, a ...
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