restaurant or in advance of their arrival.
Callebro sees such conveniences as
crucial to the company’s continued
success. “If a customer would like to
sit in their office or in a park, order food
and have it brought to them, the app
will be there for them, or they can use
it to beat the line and take it away
themselves. Convenience is very
important for the future guests of
Taco Bar, so we’ll continue to invest
in digital consumerisation.”
Taco Bar leverages its partnerships
with a number of innovative technology
companies to improve the experience of
its customers. Teaming up with delivery
companies like UberEats, Hungrig,
—
Lars Callebro,
CEO and Owner, Taco Bar
“ The biggest
challenge right
now is the digital
transformation
happening in
the retail sector”
200
AUGUST 2019
TACO BAR