Where New Orleans – July 2019

THE GUIDE

Dining

35

L, D (daily). 3218 Magazine St.,

504.309.5260. Map 1, D4;

http://www.warbucksnola.com

Marigny/Bywater

BACCHANAL

Eclectic This combo wine retail

shop/bar/live music venue

is also a restaurant. Dig into

“international bistro” fare,

while local bands perform in

the shady backyard. L, D (daily).

6 0 0 Poland Ave., 5 0 4.9 4 8.9111.

Map 1, E3; http://www.bacchanal

wine.com

BY WATER

AMERICAN BISTRO

American The menu at this

casual neighborhood spot

focuses on local, seasonal

ingredients. Farro risotto

with mushrooms and minted

breadcrumbs, fried oysters

with oyster grav y; try the rabbit

curry. D (W-Su); Br (Sa-Su).

2900 Chartres St., 504.605.3827.

Map 1, E3; http://www.bywater

americanbistro.com

THE COUNTRY CLUB

Louisiana Known for its

swimming pool, this By water

hangout also offers casual fine

dining. Dive into big-f lavored

small plates (crabmeat beig-

nets, clams and chorizo), salads

or full-on entrees, such as cha-

teaurbriand for two. L, D (daily);

Br (Sa-Su). 6 3 4 Louisa St.,

504.945.0742. Map 1, E3; http://www.

thecountryclubneworleans.com

DAT DOG

American Here, the ho-hum

hot dog stand gets glammed up

with imported wieners and sau-

sages tucked into sweet sour-

dough rolls. Toppings range

from standard to sublime. Great

beer selection. L, D (daily). 601

Frenchmen St., 504.309.3362.

Map 3, J5; 3336 Magazine

St., 5 0 4.868.4 391. Map 1, D4;

5 0 3 0 Freret St., 5 0 4.899.688 3.

Map 1, D3;

http://www.datdognola.com

ELIZABETH’S

American “Real food done

real good” is the motto at this

homey neighborhood spot,

which draws loyal locals as well

as national foodies. Two words

to remember: praline bacon. B,

L (M-F), D (Tu-Sa); Br (Sa-Su).

6 01 Gallier St., 5 0 4.9 4 4.9272.

Fair winds and

following seas.

Wild-caught oysters and

fresh seafood fare.

Ace Hotel New Orleans

630 Carondelet St

@seaworthynola