Moroccan Recipes_ Discover Delicious Moroccan Cooking with Easy Moroccan Recipes (2nd Edition)

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Directions

1. Grab a mortar and pestle and add in: sumac, thyme, and sesame.


2. Grind the spices until everything is smooth then add in: the oregano, marjoram, savory,
   and basil.


3. Continue grinding everything until it is smooth.


4. Now add in the salt and grind everything again.


5. Enjoy.

Za'atar

(Spice Mix)

Prep Time: 5 mins

Total Time: 5 mins

Ingredients

4 tablespoons ground sumac
2 tablespoons whole thyme
3 tablespoons toasted sesame seeds,
coarsely ground
2 tablespoons oregano
2 tablespoons ground marjoram

Servings per Recipe: 1

Calories 367.8

Fat 28.3g

Cholesterol 0.0mg

Sodium 18621.4mg

Carbohydrates 25.4g

Protein 1.7g

1 teaspoon savory

1 teaspoon basil

2 tablespoons sea salt

Za'atar