68 newyork| march30–april12, 2020
TipWel lDarren,
Brooklyn
I usually deliver
to a lot of people
who are at work,
at clubs, in
school. Ever
since this virus
has been all over
the news, I’ve
been making
less money.Ulrich,
Manhattan
I’mscared,
butI don’t
have a choice.
I need
towork.Zenon,
Brooklyn
Two or three
people have
said they’re
thankful I’m
working.Like grocery-store clerks and
pharmacy employees, takeout
and delivery workers are
suddenly on the front lines of
a pandemic. We talked to drivers
around the city to see what it’s
like to work through the crisis.