CK-12-Chemistry Intermediate

http://www.ck12.org Chapter 25. Organic Chemistry This reaction forms a molecule called a dipeptide, and the resulting carbon-ni ...

25.4. Organic Reactions http://www.ck12.org Addition Polymers Anaddition polymeris a polymer formed by addition reactions betwee ...

http://www.ck12.org Chapter 25. Organic Chemistry FIGURE 25.23 Nylon-66 is a condensation polymer formed from the repeated react ...

25.4. Organic Reactions http://www.ck12.org FIGURE 25.25 PET is used in tires, photographic film, food packaging, and clothing. ...

http://www.ck12.org Chapter 25. Organic Chemistry b. CH 3 OH + CH 3 (CH 2 ) 6 COOH→ For the following reaction, write the produ ...

25.5. References http://www.ck12.org 25.5 References (A) User:Matt18224/Wikimedia Commons; (B) Ben Mills (User:Benjah-bmm27/Wik ...

http://www.ck12.org Chapter 25. Organic Chemistry Sheng. Wintergreen: http://www.flickr.com/photos/jhirsch/2077497400/; Pear: ht ...

http://www.ck12.org CHAPTER (^26) Biochemistry Chapter Outline 26.1 Carbohydrates 26.2 AMINOACIDS ANDPROTEINS 26.3 Lipids 26.4 N ...

http://www.ck12.org Chapter 26. Biochemistry 26.1 Carbohydrates Lesson Objectives Describe the general structures of the simple ...

26.1. Carbohydrates http://www.ck12.org FIGURE 26.1 Bread, potatoes, pasta, and vegeta- bles are high-carbohydrate foods that en ...

http://www.ck12.org Chapter 26. Biochemistry Polysaccharides Simple sugars form the foundation for more complex carbohydrates. T ...

26.1. Carbohydrates http://www.ck12.org FIGURE 26.5 Amylose and amylopectin are the two most common components of naturally occu ...

http://www.ck12.org Chapter 26. Biochemistry Two monosaccharides can be joined together in a condensation reaction to form a di ...

26.2 Amino Acids and Proteins 26.2 Amino Acids and Proteins Lesson Objectives Describe the general structure of an amino acid. ...

http://www.ck12.org Chapter 26. Biochemistry specific group of 20 amino acids that are used as fundamental building blocks by li ...

26.2. Amino Acids and Proteins http://www.ck12.org TABLE26.1:(continued) Amino acid Abbreviation Amino acid Abbreviation Glycine ...

http://www.ck12.org Chapter 26. Biochemistry Proteins Longer chains of amino acids are referred to as polypeptides or proteins, ...

26.2. Amino Acids and Proteins http://www.ck12.org FIGURE 26.12 Hemoglobin is a very large protein con- sisting of four subunits ...

http://www.ck12.org Chapter 26. Biochemistry FIGURE 26.13 The four levels of protein structure are primary, secondary, tertiary, ...

26.2. Amino Acids and Proteins http://www.ck12.org Inhibitors Aninhibitoris a molecule that interferes with the function of an e ...