YIELDS: 2–3 masks
⁄ small cucumber ⁄ cup fresh rose petals 1 teaspoon Fresh
Comfrey Oil (see Chapter 7), grapeseed oil, or your favorite carrier
oil What you will need: blender, knife, cutting board
- To Make: Cut the cucumber into chunks, discarding any excess water,
leaving the pulp to make ⁄ cup and place into the blender. Next, add the
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