peanut oil, 293, 855
reusing, 858, 860
smoke point of, 860–61
temperature for, 861–63
tests on, 855
used, discarding, 859
used, storing, 854, 859
used, straining solids from, 854, 859
Fry Sauce, 553
Garlic
-Anchovy Bread Crumbs, 459
Bread, The Best, 748, 748
Caesar Salad Dressing, 824, 824
-Chile Butter Seasoning, 326
-Chili Butter, Micro-Steamed Corn with, 429
-Chili Mayonnaise, Spicy, 809
Chimichurri Sauce, 395
flavoring roast chicken with, 588
Fried, 419
Fried, Cryo-Blanched Green Beans with, 443, 443
Garlicky Sautéed Spinach, 440, 440
and Harissa, Slow-Roasted Boneless Leg of Lamb with,
647
and Herb Marinade, 342
-Herb Mayonnaise, 808
juice, about, 681
Linguine with Fresh Clams, 692, 692
and Lots of Vegetables, Pasta with, 686–87
Mayonnaise, 808