Olive(s)
and Almonds, Micro-Steamed Green Beans with, 429
Chopped Greek Salad, 836–37, 837
and Parsley, Slow-Roasted Boneless Leg of Lamb with,
646
preparing, for chopped salads, 835
Puttanesca: The Best Spaghetti for a Night In, 698, 698
Stovetop Mac ’n’ Cheese Supreme Pizza-Style, 724, 724
and Sun-Dried Tomato Pesto with Capers, 711
Tomatoes, and Capers, Easy Skillet-Braised Chicken with,
247, 248
Omega-3 fatty acids, in grass-fed beef, 287
Omelets
best cooking methods, 124
Diner-Style Asparagus, Shallot, and Goat Cheese, 126–27
Diner-Style Ham and Cheese, 125, 125–26
Diner-Style Mushroom, Pepper, and Onion, 126
fillings for, 130
fluffy, diner-style, about, 124, 124
French-style, about, 124, 124
Tender Fancy-Pants, 128, 129
Onion(s)
Buttery, Oniony Charred Hash Browns, 478, 478–79
caramelizing, how it works, 223, 223–24
caramelizing, traditional method, 233
cooking techniques, 408
cutting, minimizing teary eyes, 229
dicing, 232, 232
flavor differences, 227
Mushroom, and Pepper Omelet, Diner-Style, 126
nandana
(Nandana)
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