On Food and Cooking

(Barry) #1

Bird Red Fibers in Breast Muscle, %


Chickens 10


Industrial broiler, fryer


Roaster


French label rouge


French appellation contrôlée


Game hen


Capon


Stewing fowl


Turkeys 10


Industrial


French fermière, U.S. premium brands


French appellation contrôlée


Duck 80


Goose 85


Quail (wild) 75


Squab 85


Guinea hen 25

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