Diverticulitis
complications, 1:315
defined, 1:300
diarrhea, 1:276
diet, 1:312–317
Diverticulosis
defined, 1:300
diet, 1:312–317
vs.Meckel’s diverticulum, 2:666
treatment, 1:304, 305
DMARDs (disease-modifying anti-
rheumatic drugs), 1:65
DNA (deoxyribonucleic acid)
food irradiation, 1:575
genetic profiling, 2:719, 720–721
vitamin B 6 , 2:970
DNA diet.SeeNutrigenomics
Docosahexaenoic acid.SeeDHA
Dolly Parton Diet.SeeCabbage soup
diet
Dominican school nutrition pro-
grams, 1:175
Dong, Collin, 1:64
Dong diet, 1:64
Doping, 2:900
Dough conditioners, 1:397t
Doughboy cabbage soup, 1:139
Dr. Atkins’ New Diet Revolution
(Atkins), 1:87
Dr. Bernstein’s Diabetes Solution: A
Complete Guide to Achieving Normal
Blood Sugars(Bernstein), 1:91, 93
Dr. Christopher’s three-day cleansing
program, 1:220
Dr. Dean Ornish diet.SeeDean
Ornish’s Eat More, Weigh Less
Dr. Diet, 2:668
Dr. Feingold diet, 1:317–320
Dr. Kushner’s diet.SeePersonality
type diet
Dr. Perricone diet.SeePerricone diet
Dr. Phil’s diet, 1:320–323
DRA (Dialysis-related Amyloidosis),
2:829t, 833
Drinking.SeeAlcohol consumption
Drinking water
contamination, 1:405
EPA monitoring, 2:1019
fluoridation, 1:390, 2:754
infant formula, 1:554
manganese concentrations, 2:647
mental health, 2:730
DRIs.SeeDietary Reference Intakes
Drug abuse.SeeSubstance abuse
Drug interactions
biotin, 1:105
calcium, 1:149, 292t
DHEA, 1:269
dietary supplements, 1:292t
echinacea, 1:339
fen-phen, 1:381
folate, 1:394
ginseng, 1:460–461
glucosamine, 1:466–467grapefruit, 1:483–484
green tea, 1:490–491
HAART, 1:30
magnesium, 1:292t
St. John’s wort, 1:292t, 2:904
thiamin, 2:917–918
vitamin A, 2:967
vitamin B 6 , 2:970
vitamin B 12 , 2:974
vitamin D, 2:982
vitamin K, 1:292t, 2:989
zinc, 2:1023
Drugs.SeeOver-the-counter drugs;
Prescription drugs;specific drugs
and drug types
Dry beriberi, 2:916–917
DSHEA.SeeDietary Supplement
Health and Education Act of 1994
DSM-IV.See Diagnostic and
Statistical Manual for Mental
Disorders, Fourth edition
DTRs (Dietetic Technicians,
Registered), 1:40–41
Du Huo Ji Sheng Wan, 1:65
Dual-energy x-ray absorptiometry
(DXA) tests, 2:762
Duck fat, French paradox, 1:426
Duke University, 1:93
Dumpster diving, 2:957
Duodenal ulcers, 1:300, 2:943,2:944
DXA (dual-energy x-ray absorptio-
metry) tests, 2:762
Dyazide, 1:308
Dysentery
defined, 1:300
diarrhea, 1:276
treatment, 1:304, 305
Dyslipidemia.SeeHyperlipidemia
Dysmotility-like dyspepsia, 1:324, 325
Dyspepsia,1:323,1:323–327
Dystel, Oscar, 2:850E
E. colifood contamination.See
Escherichia colifood contamination
E3-deficient maple syrup urine dis-
ease, 2:651
Eades, Mary Dan, 1:518, 520
Eades, Michael, 1:518, 520
EAFUS database (Everything Added
to Food in the United States),
1:68–69
EAR (Estimated Average
Requirement), 1:289
EAS, Inc., 1:114, 115, 116, 334, 335
East African cuisine, 1:22
East Asian cuisine, 1:80–81, 81t
Eastern European diet, 1:189–191
Eastern Orthodox Christianity, diet-
ary practices, 2:825t, 826, 953, 958Eat Fat Get Thin diet, 1:518
Eat More, Weigh Less.SeeDean
Ornish’s Eat More, Weigh Less
Eat Right for Your Blood Type
(D’Adamo), 1:106, 107
Eating, intuitive, 1:563–565
Eating disorders, 1:329–333
adolescent girls, 1:14, 16, 331,
2:784
in athletes, 2:898
binge eating, 1:98
diuretics, 1:307, 310, 311
in Fiji, 2:784
nutrition literacy, 2:732
symptoms, 1:330t
See also specific disorders
Eating for Life, 1:334–336
Eating for Life(Phillips), 1:334–335,
336
Eating guidelines.SeeDietary
guidelines
Eating out.SeeDining out
Eating personalities, 1:564
Eating types, 2:796–797, 796t
Eaton, S. B., 2:700–701
Echinacea,1:337,1:337–340
Economic considerations.See
Financial considerations
Ecuadorian cuisine, 2:887
Edema
blood protein, 2:819
kidney diet, 1:604
loop diuretics for, 1:307–308
low-protein diet, 1:627
MSUD, 2:652
eDiets.com, 1:112,340–342, 2:676
EDTA (Disodium ethylenediamine-
tetraacetic acid), 1:72
Education
by American Dietetic Association,
1:39
childhood nutrition, 1:204
nutrition literacy, 2:733
Warrior diet training, 2:1000
See alsoPublic education; Self-
education
EFAs.SeeEssential fatty acids
EFNEP (Expanded Food and
Nutrition Education Program),
2:733
EGCG (Epigallocatechin gallate),
1:490, 491
EGD
(Esophagogastroduodenoscopy),
1:303
Eggetarians.SeeOvovegetarianism
Eggs
cholesterol content, 2:778
food allergies, 1:401
Neanderthin diet, 2:701
nutritional information, 2:779
riboflavin in, 2:834t, 835
TLC diet, 2:924t
Eicosanoids, 2:1026, 1027Index