Chinese Cook Book

THE CHINESE COOK BOOK l63

ChineseFrankfurtersonRice

LABCHUNGBOFON

3 cupsrice

6 pairsChinesefrankfurters

(a) Washtherice 3 times. Putinacov-
eredpan with7^2cupswater andcookuntil
boiled.
(&) Place theChinese frankfurterson top
of therice. When drykeep overalowfire.
Move thepanfrequentlytoprevent burmng.
Takefromthestoveandkeepthecoveronfor
10 minutes.
(c) TakeouttheChinesefrankfurtersand
cutintotherequiredsize.
[d) Addsalt,mixwell.
Thismakes averydainty winterbreakfast.
Thejuicefromthefrankfurtersgivestherice
adeliciousflavor.