DryDuckonRice
LABAEBBOTON(a)Washthoroughly3 cupsrice. Putitin
acoveredpan, add 7 cups ofwater, and boil
untilthericeisdone.
(&) Put dry duck on top of the rice and
cookuntil the waterhas evaporated. Shake
the panfrequentlytoprevent burning. Re-
movefromthestoveandkeepthecoveronfor
10 minutes.
(c) Takeouttheduckandcutintothere-
quiredsize.
(d) Addsalt. Mixwell.