Chinese Cook Book

(Steven Felgate) #1
DryDuck

m %i

LAB ARP

Duckcanbedriedsuccessfullyonlyinacer-
tainplacewheretheairis suitable; therefore
themethodneednot bediscussedhere.
ThebestqualitycomesfromNanOn,Kong
Shi province, China. Next to thatthe best
comesfromNanHong,andfromKongYon,
OnongDuyprovince.

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