Chinese Cook Book

ExtraChopSuey

M m m

GAKLEWCHOP

2 poundsporkcutintopieces1/16inchby

%inchby^1 inch

Beansproutsequaltoamountofpork

2 cupsonionscutintothreads

2 cups bambooshoots cutinto pieces same

sizeaspork

2 cups mushrooms

(a) Put the pork, bean sprouts, onions,
bamboo shoots and mushrooms into an oiled
panandfryfor 10 minutes.
(&) Add water enoughto cover and cook
for 15 minutes.
(c) AddChinese gravy.
Remove fromthe stoveand serve atonce.