The Raw Truth

Zucchini-Squash Salad

Cucurbits such as summer squashes sometimes have a bitter taste to them. To improve their flavor considerably, soak the chopped zucchini

and yellow squash in water with a pinch of salt and a dash of lemon juice, then rinse thoroughly.

SERVES 2 TO 4

2 zucchini, cubed

2 yellow squash, cubed

1 onion, sliced and rinsed

1½ cups Almond-Cumin Dressing

In a salad bowl, combine the zucchini, yellow squash, and onion. Drizzle the dressing on top and serve.