Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes

(Axel Boer) #1

by Linda Bladholm


My Vegan Indian Pantry
You’ll always be able to cook up a
delicious Indian meal if you keep certain
key ingredients on hand. Cooking
without meat and animal products is just
as easy. Giving up animal-based
products has become painless with the
plethora of products now available on
grocery store shelves. This list will give
you an idea of the most popular
ingredient substitutes and ones I use
regularly. New ingredients are
introduced almost daily, so use this list
as a guide and add to it as you go on
your own culinary journey.

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