Unit 3
HO 3-3
(continued)
The variables
of relative competitive
strength and
product and industry
attractiveness must
be
considered
even at this
initial stage. in this early
phase, relative competitive
strength and
firm
competencies
may be difficult to
ascertain. The basis
for internal analysis is
limited because on
going
business operations
are new and difficult
to observe.
the owner
Instead,
or manager's
experience, background,
philosophy,
knowledge, and skills
forms the basis of
these assessments.
The business
should be started
in an area that the owner
knows and understands.
This in no way
assures that
either the product
and industry characteristics
or relative competitive
position will
be attractive. Therefore,
the business owner
must be open to
signals that may indicate
that the
product/market
or competitive
position appears
riLky or is
unattractive.
rapidly
becoming
Generally, the business
can change directions
at this initial stage
more easily and
more quickly
than during subsequent
stages. The
owner must be willing
to read the signals,
appraise them
accurately,
and respond objectively.
The entrepreneur
must fight the urge
to become enamored
with
a pet product and thus,
refuse to perceive
and react to important,
critical feedback.
If either
product and industry
attractiveness
or relative competitive
strength are low,
the firm
should consider
a niche posture and
search for and develop
new areas of concentration.
It is
quite common
for businesses to
change products or
services during the
start-up stage. Of
course, in choosing
new niches and areas
of concentration, selection
should be limited
to areas
that
are in demand and
where true entrepreneurial
ski!l and knowledge
exists. If such a
venture
can not be identified,
one should realistically
consider leaving
the business arena.
Stabilization
Stage
Once the business
becomes established
and survival seems
probable, a critical
decision stage is
reached.
Here, the owner
or manager must decide
whether or not to
aggressively pursue
further
business growth.
Although one
often assumes that
growth is a natural
and underlying
assumption held by
all businesspersons,
such a view is inaccurate.
Often, the owner
or manager
is content
with the present level
of business activity
and, even though growth
opportunities
are
possible, decides
to remain at that current
level of activity.
The business has
entered the
stabilization
stage.
There is nothing
wrong with such
a decision. Often, it
reflects a personal choice
of lifestyles.
If growth is not desired,
the firm may continue
on with the
established product/market
posture
that has provided past
successes. This decision
does not mean
that the firm's managers
are
lulled
into passive complacency.
To covcentrate
on the existing posture
and still be
responsive
to changing customer
needs and competitive
demands and threats
requires an open
and aware
management.
Environmental analysis,
internal analysis,
and creatively planned
responses are
as important here
as ever. Such concentration
on the single
product/market posture
can continue
as long as
the firm's relative competitive
position and product
and industry attractiveness
remain
positive.
Growth Stage
Although
Cooper distinguishes
between early
growth and later growth,
his model has
been
modified and
simplified here to suggest
a single, more
encompassing growth
stage. As in the
stabilization stage,
a business in the
growth stage has weathered
the storms of
early business life
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