1. Preheat oil in a deep fryer.
2. In a medium bowl, combine pancake mix, milk, and egg.
3. Add blueberries and chocolate chips and stir.
4. Let the batter sit for 10 minutes to thicken.
5. When the oil is hot, use an ice cream scoop coated with oil to make a batter ball, and drop
it into the hot oil.
6. Cook for 2½–3 minutes, or until the batter is dark brown.
7. Drain on paper towels and coat with powdered sugar.IHOP Chicken Fajita Omelette
Everywhere you look on the menu these days you see fajitas. There are fajita burritos, fajita
nachos, and now fajita omelettes. This is a great recipe to use leftover fajita fixings.INGREDIENTS | SERVES 1
2 eggs
1 teaspoon water
½ cup leftover fajitas (chicken, onions, and peppers)
½ cup Mexican cheese, shredded
¼ cup salsa
1. In a small bowl, beat eggs and water together.
2. Pour egg mixture in a medium skillet and cook over medium heat for 1–2 minutes until the
egg starts to set.
3. Add the chicken, peppers, and onions.
4. Fold the omelette in half. Turn heat off.
5. Top with cheese and salsa.
6. Cover skillet with a lid and let it sit until the cheese melts.IHOP Colorado Omelette
Although IHOP is famous for its pancakes, they offer eight different types of omelettes. The