Yummy

(Nancy Kaufman) #1

http://www.yummy.ph 16 December 2016TEXT:``````CHINO L. CRUZ. PHOTOS COURTESY OF SUPPLIERS.What do you liketo do with leftoverChristmas ham?You!We AskedNextMonth'sQuestion: What’s your favorite quick and easy vegetable recipe?``````Post your answers on http://www.facebook.com/yummymagazine, and check out next month’s issue for your yummy ideas.``````—Sheila Arendain``````For somethinga little different,I stir-fry my leftover ham withlots of celery, chopped cashewnuts, and a drizzle of honey.BookshelfIsraeli food might not be that big adeal here in the Philippines, but afterreading Michael Solomonov’s fascinating,detailed new cookbook Zahav (FullyBooked, P1,595) you’ll want to booka trip straight to the Promised Land.ˆV…>i…>Ãwi`ի̅ˆÃLœœŽÜˆÌ…engrossing stories about growing upIsraeli-American and how he came tolove the food of his homeland. Inside,ޜսw˜`“œÕ̅Ü>ÌiÀˆ˜}ÀiVˆ«iÃvœÀclassic Israeli- and Middle Eastern-inspired dishes such as Chopped Liver,Kibbeh, and different types of hummus.``````I like to throw hambits into my pastadishes. They go withalmost anything—pesto, cream sauces,tomato sauces. Youcan’t go wrong.``````—Rina Relova``````I use it to makecheesy ham rolls. Allyou have to do is roll slices ofwhite bread until thin using arolling pin, top with ham andcheese, then roll them up.Coat in egg and breadcrumbsbefore frying until golden.Kids will love them!``````—Rea MirandaI use leftover hamto make ampalayaguisado. After fryingup onions and garlic,I add chopped hamand leftover tortangampalaya to makethis dish.``````–Leciram Nimuli``````You’ll come out smelling clean andfresh after washing your dishes withCusina dishwashing liquid! Theseall-natural, anti-bacterial wondersare perfumed with Spanish-madeessential oils, which give themuniquely irresistible scents. You canchoose among Grapefruit Lemon Zest,Ginger Yuzu Peel, and LemongrassCitrus. Available at SM Supermarketand SM Hypermarket.and squeakBubbleWe all love the classicItalian dishes thatAsia’s Best FemaleChef Margarita Forésserves up at her Ciborestaurants, but anymeal there wouldn’t becomplete without theirrefreshing beveragesand fruity shakes.That’s why we couldn’tcontain our excitementwhen she revealed thatshe was bottling herCibo iced tea to sellto customers! Now youcan take the freshlybrewed goodnesswith you and enjoy itat home. Available atCibo branches.I bake mashed potatoestopped with ham and cheeseslike cheddar and leftoverqueso de bola. I also makemini pizzas with bread slices,leftover spaghetti sauce, ham,and cheese.``````—Lyra Villamora

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