Ecology, Conservation and Management of Wild Pigs and Peccaries
Part III: Conservation and Management 288 Caldecott, J. (1988). Hunting and wildlife management in Sarawak. Gland: IUCN. (1991). ...
Chapter 26: Conservation of wild pigs and peccaries 289 Keuroghlian, A., Desbiez, A., Reyna-Hurtado, R., et al. (2013). Tayassu ...
Part III: Conservation and Management 290 Bolivian forests with different hunting pressures. Conservation Biology 15(3): 617–623 ...
291 Chapter 27 Modelling Pygmy Hog Habitat to Inform Habitat Management Janani Pradhan and Erik Meijaard Introduction The pygmy ...
Part III: Conservation and Management 292 Porcula? We currently do not have answers to these questions, but it is clear that pla ...
Chapter 27: Modelling pygmy hog habitat 293 sent to the Natural Sciences Collections Association (NATSCA), a UK-based organizati ...
Part III: Conservation and Management 294 Global Land Cover Facility (GLCF), University of Maryland website. To characterize hum ...
Chapter 27: Modelling pygmy hog habitat 295 referring to. Bhutan as a country houses a very small range of Terai in the Royal Ma ...
Part III: Conservation and Management 296 Graham et al. 2004), it would be questionable to use historical presence data to direc ...
Chapter 27: Modelling pygmy hog habitat 297 and that have forecasted the impacts of climate change by insert- ing future climati ...
Part III: Conservation and Management 298 IUCN guidelines for re-introductions. Oxford: Osprey Publishing. Jerdon, T. C. (1847). ...
299 Chapter 28 Introduced Wild Pigs in North America: History, Problems and Management John J. Mayer Introduction As with all me ...
Part III: Conservation and Management 300 these animals sprang the sometimes immense herds that sustained a number of early Span ...
Chapter 28: Introduced wild pigs in North America 301 hunting preserves (Gipson et al. 1998; Mayer & Brisbin 2009; Hamrick ...
Part III: Conservation and Management 302 from the hundreds to the thousands of wild pigs being present (e.g. Alison 2008; Cowle ...
Chapter 28: Introduced wild pigs in North America 303 gets more dished with both age and better nutrition. On one end of this mo ...
Part III: Conservation and Management 304 physical maturity in the wild seldom achieve such large weights. Recent reports of har ...
Chapter 28: Introduced wild pigs in North America 305 portions of the snout, ears, legs, and tail) can be observed with any of t ...
Part III: Conservation and Management 306 Bevins et al. 2014). A summary list of the primary types of impacts that wild pigs ca ...
Chapter 28: Introduced wild pigs in North America 307 that state. Mengak (2012) reported a total of > $81 million for ‘damage ...
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