TOP TIPS
Nam jim can be made
a day ahead. Keep,
tightly covered,
in the fridge.
−−−−−−−−−−
You will need about
3 limes to get the
⅓ cup of lime juice you
need for this recipe.
−−−−−−−−−−
To get the green onion
to curl, place the sliced
strips in a bowl of iced
water for 5 minutes.
−−−−−−−−−−
Serve with steamed
jasmine or brown rice,
if you like.40
MINUTESBEEF STEAK WITH
CASHEW NAM JIM
& ASIAN GREENS
RECIPE
ON PAGE 18