TheAustralianWomensWeekly_Food_Issue_22_2016

(Ben Green) #1
25
MINUTES

CHORIZO, TOMATO
&ROCKET
PASTA SALAD
RECIPE
ON PAGE 72


TOP TIP
For extra flavour, cut
half the tomatoes in
half, then squeeze the
juices from the cut
halves as you add them
to the pasta.
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