30 Meals in 30 Minutes - October 2017

(Jacob Rumans) #1

Seasoned
Chicken Strips


Skillet Mac&
Cheese

Smothered
Chicken Breasts

Tropical Squash &
Black Bean
Burritos

Easy Chana
Masala

Creamy Paprika
Pork

Spaghetti and
Meatball Skillet
Supper


Spicy Turkey
Quesadillas

Jalapeno-Swiss
Turkey Burgers

Lemon-Dijon
Pork Sheet Pan
Supper


Crumb-Topped
Salmon

Oktoberfest Brats
with Mustard
Sauce

Quick Moroccan
Shrimp Skillet

Potato Kielbasa
Skillet

Southwestern
Fish Tacos

Turkey Dijon
Melts

Ham Cheddar
Chowder

Lemony Turkey
Rice Soup

MAIN DISHES: MEATLESS

MAIN DISHES:
PORK

MAIN DISHES: SEAFOOD

MAIN DISHES: CHICKEN, CONT.


MAIN DISHES: TURKEY SANDWICHES SOUPS & STEWS


Taste of Home’sregistereddietitiannutritionistsbasedourEatSmartguidelinesoncriteriasetbytheUnitedStates
Department of Agriculture, the American Heart Association and the American Diabetes Association. Main dishes marked
with the icon, for the most part, have no more than 550 calories, 6g saturated fat and 800mg sodium per serving.

FA S T F I X
Done in
30 minutes
or less

5 INGREDIENTS
5 ingredients max,
plus staples like
salt, pepper and oil

Setitand
forget it

SLOW COOKER


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Make now,
eat later

Lower in
calories, sat. fat
and sodium
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