Allrecipes – August-September 2019

ALLRECIPES.COM 80 AUG/SEPT 2019

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ORANGE, FIG, AND GORGONZOLA SALAD

WITH CITRUS-HONEY VINAIGRETTE p.38

+

AWESOME HONEY-PECAN PORK CHOPS p.62

menu # 4

OR

BEER PICK

Founders

Brewing Co.

Backwoods

Bastard

or other

Scotch ale

MIXED GREENS SALAD

BAKED SWEET POTATO FRIES

+

TURKEY AND QUINOA MEATLOAF p.87

menu # 5

BEER PICK

Bel l’s

Brewery

Amber Ale

or other

American

amber ale

SESAME ASPARAGUS Sauté fresh asparagus

in butter with sliced red bell pepper and

sesame seeds.

OR

ROASTED VEGETABLES Toss your favorite

veggies with olive oil, salt, and black pepper.

Roast at 425°F about 30 minutes.

STEAMED RICE with lime wedges and fresh

snipped cilantro

+

SLOW COOKER POT ROAST AU JUS p.108

menu # 6

OR

WINE PICK

Penfolds

Koonunga

Hill

Cabernet

Sauvignon

or other

Cabernet

Sauvignon

Make It a Meal

DINNER FIX