Healthy_Food_Guide_UK_-_January_2020

(Jacob Rumans) #1
THE DIET IN ANUTSHELL
If you find yourselfona rollercoasterof
energy highs andlows,it canhelptobase
your meals aroundsensibleservingsof
complex carbohydrates(seeGetWiseon
Portions, p22). Complexcarbsaredigested
slowly, so may helpevenoutbloodsugar
levels which, in turn,willmakeyoufeel
more energised. Thisisbecausetheyhave
a low glycaemic index(GI).
The GI of a foodindicatesthespeedat
which it raises bloodsugaraftereating
relative to a drinkofpureglucose.The
higher the figure(pureglucosebeing100),
the higher the GI.Foodswitha GIof 70 and
over are high, thosebetween 56 and 69 are
medium and thoseunder 56 arelow.Thisdiet
can be particularlyhelpfulif youexperience
‘reactive hypoglyceamia’,whichleavesyou
feeling trembly andsweatyaftereating
refined carbohydrates.

WHAT’S ON THE MENU?
■ Low-GI starchycarbsincludeoats,barley,
sourdough bread,tortillawraps,speciality
grain breads, pasta,udonandricenoodles.
Teff, buckwheat andpearlbarleyalsoqualify.
■ Other low-GI foodsincludequinoa,sweet
potatoes (low-GIwhenboiled),unsweetened
dairy milk and yogurt,mostvegetablesand
some fruits – includingapples,pears,
oranges, peaches,berriesandmediumripe
bananas. However,fruitslikedatesand
watermelon – andfruitjuices arehighGI.
■ Pasta is better eatencoldasitsstarch
becomes less digestibleandtheGIislowered.
This is still the caseif thepastaisreheated.

WHAT A TYPICALDAY’S
MENU PLAN COULDLOOKLIKE
Breakfast 140g avocadoon2 slices
sourdough toast.
Snack 30g dark chocolate.
Lunch 1 tortilla wrapfilledwithhummus
and tomato salsa.
Snack 1 banana and30ghandfulalmonds.
Dinner Spaghettivongoleanda biggreen
salad with frenchdressing,followedby
low-fat fromage fraiswithberries.
To t a l 1,793kcal and18gfreesugars(butall
of these are low GI).

WILL THIS DIETSUITYOU?
Generally, low-GIeatingisgoodforourhealth.
But if your energylevelshavebeenlowfora
while, check withyourGPforunderlying
nutritional causessuchaslowironorvitaminD.

HEALTH ISSUE LOW ENERGY


The


Low-GI


diet


If your energy levels


peak and trough, eating


to keep blood sugar
stable may help

GO EAT
Forrecipesto
helpstabilise
your blood
sugar,see
p59–p60

9


SUPER DIETS

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