Marketing Communications

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110 CHAPTER 3 HOW MARKETING COMMUNICATIONS WORK

Table 3.6 Image of Club Med in target group (those who know Club Med)

Also acknowledged by target group Average Less acknowledged by target group
Personality Active
Full of life
Dynamic
Adventurous

Friendly

Satisfaction Enables getting to know new people
Creates a festive, happy atmosphere
Stimulates new experiences

Creates an atmosphere
where I can forget my
worries

Handles everything and makes sure
I don’t have to worry

Offer Has a lot of sport activities
Has an all-inclusive formula
Separate activities for the whole family

A well-known and respected chain

Moreover, as was also found in the qualitative study, Club
Med was perceived as an upmarket version of UCPA, an
image that Club Med definitely does not want (Table 3.6).
Not knowing Club Med and the characteristics of its offer
appeared to be the main reason not to consider the brand
(Figure 3.15).

A campaign to put Club Med on
the map again

In 2011 the company decided to redress the lack of con-
sideration and misperceptions about Club Med by means
of a marketing communications campaign. The campaign
was targeted at the affluent Flemish families with children
younger than 12. The objectives were set out to be reached
in three stages, as follows:


  1. Take away the barriers to consideration of Club Med as
    a travel organisation.

  2. Reinforce the uniqueness of the brand.

  3. Reinforce word of mouth.


A further ambition was to become an iconic brand by 2013.
Derived from these three pillars, the following specific
objectives were formulated:

   Maintain brand awareness at least at the same level of
the competitors.
 The image of the brand should improve, more specifically
on the following key attributes:


  • Happy atmosphere

  • Experience new things

  • Safe and secure

  • Closer to my family

  • Discovery

  • Feel unique


   Improvement of the price perception – Club Med should
be perceived as relatively expensive.
 Improvement of the value-for-money perception.
 Improvement of product quality perception.

The campaign used a combination of traditional mass
media and online tools. A billboard teaser campaign
was supplemented by inserts and ads in a number of
major newspapers and banners on selected Internet sites.
A PR campaign targeting travel journalists was rolled
out and a direct mailing was sent to key prospects. All
these efforts were geared at attracting prospects to the
Internet site http://www.ontdekclubmed.be (‘discover club med’)
and to invite people to share their thoughts on social
media.

A campaign well received by the
target group

Various measures indicate that the campaign was well
processed by the target group. Since its launch, the website
has received 33 000 unique visitors who visit the site on
average for one minute (Figure 3.16). Visitor peaks are seen
as a result of campaign efforts (mailings, newspaper inserts,
etc.). By the end of March 2011, the Facebook page had
more than 130 000 visitors and 6800 fans. Word of mouth
on Facebook, blogs, etc., evolved positively during the
campaign period. The evolution of word-of-mouth quality
during the campaign is shown in Figure 3.17.
The campaign in the newspaper De Morgen scored the
best ever of the 300 campaigns tested for this newspaper.
Three out of four respondents saw the ad and 94% could
attribute it to the campaign, leading to a useful score of
72% (Figure 3.18). Another newspaper ad scored a recog-
nition of 54%, a correct attribution of 72%, and hence a
useful score of 39%, well above the average of 27% for all
the ads in this newspaper.

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