Problem-Solving Applications: Mixed Review
11-16
Solve each problem and explain the method you used.
0 1. Mr. Barry teaches a cooking class every Saturday.
The ratio of students to stoves is 4 : 1. There are
5 stoves in the classroom. How many students
are in the class?
0 2. What is the ratio of a cup to a pint?
0 3. The lessons are paid for at the rate of 4 lessons
for $50. How much does each lesson cost?
0 4. Last week, the class prepared granola. The
ratio of rolled oats to raisins was 5 : 2. The
class used 25 cups of rolled oats. How many
cups of raisins did the class use?
0 5. Peg added 1 cup of almonds for every 3 cups
of oats in her granola. Mark added 3 cups of
almonds for every 9 cups of oats in his
granola. Did Peg and Mark add the same
ratio of almonds to oats?
0 6. If 12 ounces of almonds cost $2, how much
do 18 ounces of almonds cost?
0 7. Out of every 100 recipes Mr. Barry teaches,
15 include peanut butter. What percent of
the recipes include peanut butter?
0 8. Of all Mr. Barry’s recipes, 90% are healthful.
Write this percent as a decimal.
0 9. One student notices that ^15 of the recipes taught can be
classified as side dishes. Of the remaining dishes, one half
are chicken dishes. What percent of the recipes are neither
side nor chicken dishes?
- Of the calories in a banana bread, 75% comes from
carbohydrates. What part of the calories does not come
from carbohydrates?
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