Food Network Magazine - (11)November 2020

What temperature

Machine-sliced bread

arrived in what year,

leading us to forever

reference cool inventions

as “the greatest thing

since sliced bread”?

A. 1850, around the same time

as potato chips

B. 1900, around the same time

as Hershey’s chocolate bars

C. 1928, around the same time

as Rice Krispies

D. 1946, around the same time

as Nutella

A piece of rye toast in

a diner is called.

A. Whiskey down

B. Scorched grass

C. Catcher in the rye

D. Hot Brown

Match the

sandwich to its

signature bread.

A. Pita

B. Baguette

C. Rye

D. Italian round roll

 Reuben

 Muffuletta

 Gyro

 Banh mi

4

5

6

Bread IQ?

WHAT’S YOUR

See how well you know your dough.

100 FOOD NETWORK MAGAZINE ●NOVEMBER 2020

ASSORTED BREADS, SCONES, PARKER HOUSE ROLLS, BANANA BREAD, VINEGAR AND BRAN: GETTY IMAGES. BEER: BEN GOLDSTEIN. COCOA: RYAN DAUSCH. RYE TOAST: ALAMY. THERMOMETER: SHUTTERSTOCK.

(0 Which of these breads contains yeast?

A. Irish soda bread B. Scones C. Parker House rolls D. Banana bread

.................................................................................................................................................................................................................................

6' Pumpernickel bread is often made with_.

A. Dark beer

• I
  ...,
  B. Vinegar C. Cocoa powder D. Bran


• 
  

0 should a liquid be to

activate yeast?

A.65"-70"

8.100"-110"

c. 120" -150"

D. 212"+