Intrahepatic Lipids in Healthy Humans,” Obesity (Silver
Spring) 21, no. 4 (2013): 782–85.
22. Qingying Meng et al., “Systems Nutrigenomics Reveals
Brain Gene Networks Linking Metabolic and Brain
Disorders,” EBioMedicine 7 (2016): 157–66.
23. Do-Geun Kim et al., “Non-alcoholic Fatty Liver Disease
Induces Signs of Alzheimer’s Disease (AD) in Wild-
Type Mice and Accelerates Pathological Signs of AD in
an AD Model,” Journal of Neuroinflammation 13
(2016).
24. M. Ledochowski et al., “Fructose Malabsorption Is
Associated with Decreased Plasma Tryptophan,”
Scandinavian Journal of Gastroenterology 36, no. 4
(2001): 367–71.
25. M. Ledochowski et al., “Fructose Malabsorption Is
Associated with Early Signs of Mental Depression,”
European Journal of Medical Research 17, no. 3
(1998): 295–98.
26. Shannon L. Macauley et al., “Hyperglycemia Modulates
Extracellular Amyloid-β Concentrations and Neuronal
Activity in Vivo,” Journal of Clinical Investigation 125,
no. 6 (2015): 2463.
27. Paul K. Crane et al., “Glucose Levels and Risk of
Dementia,” New England Journal of Medicine 2013, no.
369 (2013): 540–48.
28. Derrick Johnston Alperet et al., “Influence of
Temperate, Subtropical, and Tropical Fruit Consumption
on Risk of Type 2 Diabetes in an Asian Population,”
American Journal of Clinical Nutrition 105, no. 3
(2017).
john hannent
(John Hannent)
#1