Coconut cream: Coconut cream is full-fat coconut milk. See Coconut milk.
Coconut flour: Dried, defatted coconut makes a high-fiber, protein-rich flour
when ground.
Coconut milk: Coconut milk contains vitamins C, E, B1, B3, B5, and B6 as
well as iron, selenium, copper, sodium, calcium, magnesium, and phosphorus.
The rich fat content in coconut milk locks moisture into the skin, and its high
selenium content works to control free radicals, which helps slow down the
aging process.
Coconut oil: This oil is readily absorbed into the skin and is widely known for
its superior moisturizing and restorative abilities. Coconut oil is naturally full of
antioxidants, has natural antifungal properties, and is an excellent moisturizer for
dry, irritated, or sensitive skin.
Coconut water: Coconut water helps with increased circulation and is
hydrating, high in antioxidants, and a rich source of manganese, which acts as an
anti-inflammatory and helps the skin to absorb vitamins and nutrients. Fresh
coconut water contains naturally occurring electrolytes.
Comfrey: Comfrey is high in allantoin, which encourages the rapid regeneration
of skin cells and connective tissues and helps relieve all manner of
inflammation. Additionally, comfrey contains many beneficial vitamins and
nutrients, including vitamin B12, protein, zinc, tannins, rosmarinic acid, and
carotenes.
Cornmeal: Corn is high in the antioxidant vitamins A and C, which help the
skin regenerate and fight off free radicals. It contains phytic acid, a
phytochemicals that lightens and brightens skin tone. The cornmeal acts as a
sponge, absorbing the oil from skin without drying it out—leaving skin soft and
shine-free with radiant vitality.