Keto Comfort Foods

(sharon) #1

ounce cream cheese (2 tablespoons)


for serving (optional)


Mashed Fauxtatoes (here; see note)



  1. Preheat the oven to 350°F.

  2. Remove the neck and giblets from the turkey.

  3. Grate the zest of the lemons into a small bowl.
    Add the pepper and salt. Using paper towels, pat the
    turkey dry. Season the turkey cavity with a bit of the
    zest mixture, then rub the rest all over the outside of the
    turkey. Cut the lemons in half. Place 1 lemon inside the
    cavity along with the onions, garlic, celery, and thyme
    sprigs.

  4. Tie the turkey legs together using kitchen twine
    or a small string. Place the turkey on a rack set inside a
    large roasting pan. Tuck the wings under the body to
    prevent burning.

  5. Cook the diced bacon in a large skillet over
    medium heat until crisp, about 5 minutes. Transfer to
    paper towels to drain, keeping the drippings in the
    skillet.

  6. Add the ghee to the skillet with the drippings and
    stir until melted, then pour into a bowl and stir in the
    juice of the remaining 2 lemons. Rub this mixture all

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