Sesamum-seedCandy

Emm

GE MAE TONG

1 poundsugar

4 ouncescornstarch

2 handfulssesamum-seeds

(a) Oil panwell. Pourinto it 1 bowlof
water and then the sugar and cornstarch.
Cookuntilnowaterisleft.
(h) Rolloutonaboardsprinkledwiththe
sesamum-seeds. Rollintoballsor bars. Let
cool.