The Art of French Pastry

(Chris Devlin) #1

predict with certainty the
mistakes students are
likely to make.
A great cookbook can
inspire an enthusiastic
cook or baker in the same
way that a good teacher
can. It can get you started
on the right foot. Pastry
can be difficult if you don’t
understand the way it
works. That is what I have
always strived to help my

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