The Art of French Pastry

(Chris Devlin) #1

but when well executed it
is unbeatable, one of the
eternal classics of French
pastry.
Making puff pastry
requires patience,
perseverance, and practice.
I highly recommend that
you undertake this recipe
in a cold or air-conditioned
environment so that the
butter does not become
soft on you. If you’re a

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