Yummy 201612

(coco) #1

http://www.yummy.ph 72 December 2016


Serves 12 to 15
Prep Time 30 minutes
Cooking Time 45 minutes

FOR THE COMPOTE
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½ cup bourbon whiskey
½ cup honey
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Bone-in Chinese Ham with Fig, Raisin,
and Orange Compote
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ÎŽˆœÃLœ˜i‡ˆ˜

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MAKE SURE THE
HAM IS COMPLETELY
THAWED OUT LivœÀi
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ÀivÀˆ}iÀ>̜À̅i˜ˆ}…Ì
LivœÀiVœœŽˆ˜}°


HERE’S A GENERAL
RULE ܅i˜…i>̈˜}
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œœŽ
ˆÌvœÀ£ä“ˆ˜ÕÌiÃvœÀiÛiÀÞ
Žˆœœv…>“°


IF THE HAM IS
BROWNING TOO
QUICKLY due to the
…ˆ}…ÃÕ}>ÀVœ˜Ìi˜Ìœv
̅i}>âi]Ài“œÛi̅i
…>“vÀœ“̅iœÛi˜>˜`
ÜÀ>«ˆÌœœÃiÞ܈̅vœˆ̜
«ÀiÛi˜ÌˆÌvÀœ“ÃVœÀV…ˆ˜}



˜Àވ˜}œÕÌ°



WRAP LEFTOVER HAM
TIGHTLY IN PLASTIC
WRAP>˜`«>ViˆÌˆ˜



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Cook it
right with
ĻÖ±Ī±ĻÚĎĬ

Bone-in Chinese Ham
with Fig, Raisin, and
Orange Compote

Piña Ham with
Apple-Mango
Chutney
Free download pdf