Yummy 201612

http://www.yummy.ph 97 December 2016

PHOTOGRAPHY:

DAIRY DARILAG.

TEXT AND DEMO:

RACHELLE SANTOS.

Slice off the tops and bottoms

of 2 thick-skinned Valencia

or navel oranges. Score

orange from top to bottom

into 6 segments, cutting only

through the peel and not the

fruit. Carefully peel skin away.

Cut into ¼-inch strips. Place

in a saucepan and cover with

water. Bring to a boil over

high heat. Drain and return

to the pan. Repeat 2 more

times. In another saucepan,

combine 1½ cups sugar and

1 cup water. Simmer over

medium heat for 8 minutes.

Add drained peel, lower heat

to very low, and simmer for 30

to 45 minutes or until very soft.

Drain peel (reserve syrup for

another use). Dry on a wire rack

for 4 to 5 hours. If desired, roll

peel in sugar before drying.

PARCHMENT PAPER, ALUMINUM FOIL, PLASTIC WRAP, WAX PAPER

PARCHMENT PAPER is

silicone-coated and heat-

resistant. Use it to:


Line baking sheets and

cake pans to prevent

the food from sticking

to the pans.


Make pouches to

steam or bake food.


Make a pastry bag

for frosting cakes and

drizzling chocolate.

PLASTIC WRAP is a

thin, sturdy, stretchy,

ÌÀ>˜Ã«>Ài˜Ìw“°-œ“i

brands cannot be

subjected to heat while

others are microwave-

safe. Use it to:


Seal food to keep it

fresh longer.


Protect the surface of

foods like ice cream

(to prevent ice crystals

from forming), pesto

(to avoid oxidation),

and white sauces

(to prevent skin

from forming on

the surface).


Pound meat into

̅ˆ˜wiÌð


Cover roasts, casseroles,

and some cakes and

pastries while baking to

insulate and prevent the

surface from burning.


Line baking sheets and

baking pans (but not

for cakes) to prevent

the food from sticking

to the pans. Remember

ALUMINUM FOIL is a very thin sheet of aluminum that

can withstand heat. Use it to:

to coat the foil with oil

or vegetable spray to

prevent the food from

sticking to the foil.


Wrap and store food

in the refrigerator and

freezer. Also use it to

contain the odor of

strong-smelling food.

Make sure not to use

aluminum foil for storing

highly acidic foods (like

dishes with vinegar,

tomatoes, or tomato

sauce) as it reacts with

the acid.

MAKE

CANDIED

ORANGE

PEEL

for the recipe on

page 75

Turn to these sweet, tangy strips

for a wholesome, all-natural

treat. Use them to top ice cream

and yogurt, garnish a cocktail,

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WAX PAPER is microwave-

safe paper coated in wax

to make it waterproof and

greaseproof. Use it to:


Wrap food for storage.


Prevent stacked pieces

(like cookies and bread

slices) from sticking

to each other when

freezing.


Cover food to hold

in heat when using a

microwave.


Line countertops when

kneading bread or

rolling out piecrust.