FEATURES
18 THE RAWTARIAN ROAD
Blogger, Laura-Jane Koers,
discusses her book: Cook Lively
32 SPECIAL REPORT
Juliet Gellatley, founder and directer of Viva!,
discusses being vegan whilst pregnant
52 ESSENTIAL GUIDE
TO NUT BUTTERS
When the foodie world went naturally nuts
66 LET'S COOK...
We take a look at cookery school,
Made in Hackney
78 BREAKFAST EPIPHANIES
Your ultimate healthy and wholesome
grain breakfast guide
80 BREAKFAST RECIPES
Top 10 recipes to make for that
delicious first meal of the day
81 BREKKIE PRODUCTS
Our pick of the best products to
help kick start your day
92 THE PLANT POWERED PT
The personal trainer who transforms
lives with plant-based nutrition
102 NUTRITIONIST'S NOTEBOOK:
AVOCADO
Viva! Health's Veronika Powell takes a look
at the health benefits of this vegan staple
REGULARS
06 NEWS
A round up of the latest vegan
food, product news and gadgets
10 HOT PRODUCTS
Our pick of the best new vegan goods
11 BOOK REVIEWS
We give our verdict on the latest
plant-based guides
12 COOK LIKE A PRO
PART 12: TYPES OF PASTRY
Master making your own pastries
65 FOOD FOR THOUGHT
Heather Mills talks to Cook Vegan about
how she fuels her busy lifestyle
100 VEGAN GLOSSARY
Our useful guide to the world of
plant-based ingredients
106 VEG ON WHEELS
Jaqueline Meldrum inspires you to
make the most out of your weekly veg box
109 FANCY A BITE?
Cook Vegan takes a look at six vegan
eateries around the UK
114 LOOSE ENDS
Make the most of your leftover
ingredients with these recipe ideas
COMPETITION
99 WIN!
Ching He-Haung’s Lotus Wok set, a Kyocera FK
Black Ceramic Santoku Knife and a selection
of vegan products including her new soybean
noodles from Yutaka!
107
CONTENTS September 2017
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