Taste_Of_The_South_-_Special_Issue_Christmas_Cookbook_2019
Sorghum-Glazed Parsnips and Carrots MAKES 6 TO 8 SERVINGS Sweet sorghum caramelizes to create an addictive glaze as these sweet ...
61 CHRISTMAS COOKBOOK LAYERED MERINGUES WITH ALMOND-ORANGE CUSTARD MAKES ABOUT 8 SERVINGS We love the crackle of this crisp, mel ...
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HOLIDAY MENU Skillet-Roasted Turkey with Bourbon- Orange Glaze page 64 Roasted Cauliflower with Smoked Paprika Butter page 64 Ha ...
TASTE OF THE SOUTH 64 Skillet-Roasted Turkey with Bourbon-Orange Glaze MAKES 10 TO 12 SERVINGS The spicy bourbon glaze enhances ...
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TASTE OF THE SOUTH 66 HASSELBACK BUTTERNUT SQUASH WITH CANE SYRUP GLAZE MAKES 6 TO 8 SERVINGS This showstopping side is covered ...
67 CHRISTMAS COOKBOOK Salt-Roasted Beet and Arugula Salad MAKES 10 TO 12 SERVINGS Salt-roasting preserves the vibrant color of t ...
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TASTE OF THE SOUTH 70 EGGNOG BREAD PUDDINGS WITH BOURBON SAUCE AND SPICED WHIPPED CREA M MAKES 6 SERVINGS This eggnog bread pudd ...
Slow Cooker Seafood Gumbo page 86 ...
CHAPTER 4 HOLIDAY POTLUCK Divvy up this year’s Christmas feast duties for a low-maintenence meal for all. These make-and-take ca ...
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TASTE OF THE SOUTH 74 POPPY SEED CHICKEN CASSEROLE WITH SOURDOUGH CRUMBLES A ND BROCCOLINI MAKES 6 TO 8 SERVINGS We gave this cl ...
75 CHRISTMAS COOKBOOK Roasted Cauliflower with Browned Butter and Almonds MAKES 8 TO 12 SERVINGS Nutty browned butter and crisp ...
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TASTE OF THE SOUTH 78 FRIED BUTTERMILK- BRINED TURKEY MAKES ABOUT 10 SERVINGS Need a shortcut? Have your butcher break down the ...
79 CHRISTMAS COOKBOOK Chicken Tetrazzini with Spaghetti Squash MAKES 6 TO 8 SERVINGS Make it meatless by trading the chicken for ...
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