TeaTime Special Issue – August 2019

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teatimemagazine.com 80 Christmastide Teatime for Set the table with subtle tones and sprigs of evergreen for distinguished frien ...

Eggnog Scones with Eggnog Cream St. Nick’s Tea Spiced Pineapple, Ham, and Cheddar Tea Sandwiches Mustard-Glazed Salmon Crostini ...

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teatimemagazine.com 84 Eggnog Scones Makes 14 2 cups cake fl our 2 tablespoons granulated sugar 2 teaspoons baking powder ½ teas ...

85 Teatime Holidays Spiced Pineapple, Ham, and Cheddar Tea Sandwiches Makes 12 ¼ cup plus 1 tablespoon pineapple preserves ½ tea ...

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87 Teatime Holidays Coconut-Raspberry Squares Makes 48 ¾ cup unsalted butter, softened 1 cup fi rmly packed light brown sugar 2⁄ ...

teatimemagazine.com 88 Wreath Cookies Makes 28 ¼ cup unsalted butter, softened ¼ cup plus 2 tablespoons confectioners’ sugar ¼ t ...

89 Teatime Holidays Red Velvet–Cream Cheese Bundt Cake Makes 1 (10- to 12-cup) Bundt cake 1 cup unsalted butter, softened 1¾ cup ...

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teatimemagazine.com 92 Afternoon Tea ’ Tis the Season for A cheery table set with a charming cardinal motif will put teatime gue ...

Nutmeg–Dried Tangerine Scones Holiday Winter Spice Black Tea Ham & Pear Preserves Tea Sandwiches Roast Beef & Coleslaw T ...

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95 Teatime Holidays Nutmeg–Dried Tangerine Scones Makes 12 2½ cups all-purpose fl our ¼ cup fi rmly packed light brown sugar 1½ ...

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