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Directions
- Get a mixing bowl: mix in it the lemon juice with paprika, cayenne pepper, olive oil and
cilantro, parsley, cumin, garlic, a pinch of salt and pepper to make the marinade.
- Get a large zip lock bag: place in it the shrimp then pour the marinade on top. Seal the
bag and shake it to coat.
- Before you do anything preheat the grill and grease its grates.
- Drain the shrimp from the marinade then thread them into skewers. Cook the shrimp on
the grill for 4 to 5 min on each side. Serve it warm.
- Enjoy.
Grilled Shrimp
Prep Time: 1 hr 10 mins
Total Time: 1 hr 20 mins
Ingredients
24 large shrimp, peeled and deveined
1/4 C. fresh lemon juice
2 tsp paprika
1/4 tsp cayenne pepper
1 tsp ground cumin
3 garlic cloves, minced
1/4 C. fresh parsley, chopped (Italian, flat-
leaf is best)
Marinated
Servings per Recipe: 4
Calories 285.4
Fat 27.6g
Cholesterol 64.3mg
Sodium 78.8mg
Carbohydrates 3.2g
Protein 7.5g
1/4 C. fresh cilantro, chopped
1/2 C. extra virgin olive oil
Salt and pepper, to taste
Marinated Grilled Shrimp
