Sustainable Agriculture and Food: Four volume set (Earthscan Reference Collections)
Diet and Health: Diseases and Food 297 This complexity keeps epidemiologists busy around the world, but the rapidity of change s ...
Table 13.12 Cancers preventable by dietary means Global ranking (incidence) Global incidence (1000s) Dietary factors (convincing ...
Table 13.12 (continued) Global ranking (incidence) Global incidence (1000s) Dietary factors (convincing or probable) Non-dietary ...
Table 13.12 (continued) Global ranking (incidence) Global incidence (1000s) Dietary factors (convincing or probable) Non-dietary ...
Diet and Health: Diseases and Food 301 The annual WHO World Health Report has shown that cancers are increasing worldwide,^92 an ...
302 Diet and Health 22.6 million and the US 15.3 million, while Brazil recorded only 3.3 million and Italy 3.1 million. In 2000, ...
Diet and Health: Diseases and Food 303 Food Safety and Foodborne Diseases Whilst attention to such non-communicable diseases is ...
304 Diet and Health trying to promote a ‘second wave’ of food safety intervention but this time using a risk-reduction managemen ...
Diet and Health: Diseases and Food 305 (flukeworms), cestodes (tapeworms) and nematodes (roundworms), the last three all small w ...
306 Diet and Health by major pathogens cost up to $35 billion each year in medical costs and lost pro- ductivity.^122 Policy mak ...
Diet and Health: Diseases and Food 307 Implications for Policy This chapter has sketched the bare bones of a highly complex glob ...
308 Diet and Health need to reinforce the notion of entitlement to food. While the 1948 Universal Declaration of Human Rights as ...
Diet and Health: Diseases and Food 309 22 Robson, J. 1981. ‘Foreword’ in Trowell, H. and Burkitt, D. (eds) Western Diseases: The ...
310 Diet and Health 47 WHO. 1998. Obesity: Preventing and Managing the Global Epidemic: Report of a WHO Consulta- tion on Obesit ...
Diet and Health: Diseases and Food 311 70 Swinburn, B. and Egger, G. 2002. ‘Preventive strategies against weight gain and obesit ...
312 Diet and Health 93 Zheng, W., Sellers, T. A., Doyle, T. J., Kushi, L. H., Potter, J. D. and Folsom, A. R. 1995. ‘Reti- nol, ...
Diet and Health: Diseases and Food 313 117 Phillips, The Lord of Worth Matravers, Bridgeman, J. and Ferguson-Smith, M. 2000. The ...
14 Food Politics: How the Food Industry Influences Nutrition and Health M. Nestle Introduction: The Food Industry and ‘Eat More’ ...
Food Politics: How the Food Industry Infl uences Nutrition and Health 315 In my 25 years as a nutrition educator, I have found t ...
316 Diet and Health that people eat more of their products. Thus food companies work hard to oppose and undermine ‘eat less’ mes ...
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