Secrets of the Best Chefs

(Kiana) #1

Mozzarella in Panna with Pesto and Slow-Roasted Tomatoes,
72 , 73
Poached Halibut with Pistachio–Meyer Lemon Pesto, 212
Trofe with Basil and Cilantro Pesto, 97
Pettit, Brandon, 22 –31, 23 , 26
Phan, Charles, 300 –305, 301
Pickled Black Radishes and Vidalia Onions, 294
Pineapple with Lime Sugar, Cane Syrup, and Pomegranate Seeds,
61
pizza, 22 – 31
The Brooklyn Pizza, 30
Homemade Pizza Dough, 24 –25
Margherita Pizza, 28 , 29
Pizza Sauce, 27
Sausage and Pickled Pepper Pizza, 31
Plum Dumplings with a Brown Sugar Crust, 156 –57, 157
polenta: Shrimp and Polenta with Chorizo, 58 , 59
pomegranates, 56
pomegranate seeds:
Pineapple with Lime Sugar, Cane Syrup, and Pomegranate
Seeds, 61
Prosciutto San Daniele with Warren Pear and Pomegranate
Seeds, 70
Pomeroy, Naomi, 336 –43, 337
pork:

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